

Lanes BBQ Ancho Espresso Rub
Explore the Rich, Robust Blend of Smoky Espresso and Chili with Our Ancho Espresso Rub
Gluten-Free • All Natural • Full of Flavour • No Fillers • No Anticaking Agents
Indulge in the powerful combination of ancho chili and espresso with our Ancho Espresso Rub. This rub creates an irresistible crust that locks in the juices of your BBQ favourites, delivering a rich, smoky flavour with a hint of bitterness.
Perfect for beef, chicken, pork, and vegetables, it enhances every dish with depth and bold character.
Ingredients in Ancho Espresso Rub
Brown Sugar, Espresso Ancho Chili Powder, Kosher Salt, Black Pepper, Garlic, Cayenne, Coriander.
Nothing else!
A Promise of Quality and Authentic Flavour
At Lane's, we pride ourselves on quality. We eliminate unnecessary fillers and chemicals commonly found in supermarket seasonings. Years of experience have gone into crafting perfectly balanced flavours that deliver a delicious experience every time you cook.
Perfect For
Anything beef and pork! Steak, brisket, beef ribs, pork chops—or even your next stroganoff or chili dish.
Recipe Ideas
Ancho Espresso Ribeye Steak
Ingredients: Ribeye steak, olive oil, Ancho Espresso Rub
Coat your ribeye steak generously with the rub and let it sit for at least one hour to absorb the flavours. Heat your grill to high, lightly oil the grates, and cook the steak to your preferred doneness. Let it rest before slicing to keep it juicy and flavourful.
Spiced Espresso Pork Chops
Ingredients: Pork chops, olive oil, Ancho Espresso Rub
Rub pork chops thoroughly and marinate in the fridge for a couple of hours. Heat a skillet with olive oil and cook over medium heat until they reach an internal temperature of 145°F.
+ Many more ways to enjoy this delicious seasoning!
You can find even more ideas in our recipe section. For best results, give your food time to marinate and absorb the complex flavours.
All Flavour, No Compromises
No preservatives. No anti-caking agents. No fillers.
Our seasonings are made with real ingredients and developed over years to achieve a perfectly balanced flavour. No surprises—just consistently delicious results that elevate any dish you create.
Our seasonings are ALL FLAVOUR!
Original: $21.00
-65%$21.00
$7.35Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Explore the Rich, Robust Blend of Smoky Espresso and Chili with Our Ancho Espresso Rub
Gluten-Free • All Natural • Full of Flavour • No Fillers • No Anticaking Agents
Indulge in the powerful combination of ancho chili and espresso with our Ancho Espresso Rub. This rub creates an irresistible crust that locks in the juices of your BBQ favourites, delivering a rich, smoky flavour with a hint of bitterness.
Perfect for beef, chicken, pork, and vegetables, it enhances every dish with depth and bold character.
Ingredients in Ancho Espresso Rub
Brown Sugar, Espresso Ancho Chili Powder, Kosher Salt, Black Pepper, Garlic, Cayenne, Coriander.
Nothing else!
A Promise of Quality and Authentic Flavour
At Lane's, we pride ourselves on quality. We eliminate unnecessary fillers and chemicals commonly found in supermarket seasonings. Years of experience have gone into crafting perfectly balanced flavours that deliver a delicious experience every time you cook.
Perfect For
Anything beef and pork! Steak, brisket, beef ribs, pork chops—or even your next stroganoff or chili dish.
Recipe Ideas
Ancho Espresso Ribeye Steak
Ingredients: Ribeye steak, olive oil, Ancho Espresso Rub
Coat your ribeye steak generously with the rub and let it sit for at least one hour to absorb the flavours. Heat your grill to high, lightly oil the grates, and cook the steak to your preferred doneness. Let it rest before slicing to keep it juicy and flavourful.
Spiced Espresso Pork Chops
Ingredients: Pork chops, olive oil, Ancho Espresso Rub
Rub pork chops thoroughly and marinate in the fridge for a couple of hours. Heat a skillet with olive oil and cook over medium heat until they reach an internal temperature of 145°F.
+ Many more ways to enjoy this delicious seasoning!
You can find even more ideas in our recipe section. For best results, give your food time to marinate and absorb the complex flavours.
All Flavour, No Compromises
No preservatives. No anti-caking agents. No fillers.
Our seasonings are made with real ingredients and developed over years to achieve a perfectly balanced flavour. No surprises—just consistently delicious results that elevate any dish you create.
Our seasonings are ALL FLAVOUR!















